Fresh cream profiteroles with chocolate sauce
RECIPE Ingredients for the choux pastry: 175ml (3/4 cup) water a pinch of salt 75g (1/3 cup) diced unsalted butter 100g (3/4 cup + 1...
Chocolate lava cakes
This can be prepared in advance and chilled in the fridge for up to 24 hours before baking. RECIPE Ingredients 300g dark chocolate 75g...
Marbled meringues
RECIPE Ingredients 6 egg whites 300g granulated sugar lemon slices to clean the bowl red food colouring Instructions - heat the oven to...
Speculaas pies with almond and cranberry filling
Recipe Makes around 12 pies Ingredients: for the pastry: 400g plain flour 2 1/2 tablespoons baking powder a pinch of salt 3 teaspoons...
Tree stump gingerbread cake
RECIPE Makes one medium cake Ingredients for the cake: 225g self-raising flour 1 teaspoon bicarbonate of soda 1 tablespoon ground ginger...
Walnut rugelach
This is an old family recipe from my great grand mother, who used to make them every year for Christmas. RECIPE Makes around 30 cookies,...
Christmas spice aromatic Brioche
A lighter Christmas breakfast bread than my cinnamon buns :) Smells beautifuly when bakes, filling the air with scent of cinnamon and...
Almond pastry mince pies
When I first moved to England I was convinced that these were made with actual minced meat! Because of that I haven't tried them for the...
Giant Oreo stuffed crinkles
I should probably call them cakes since they are so big! I used regular Oreos but you can choose the mini variety to make smaller...
Caramel flan
A perfect combination of smooth custard and hard caramel. This recipe makes one big pudding but you could easily halve the ingredients or...
